Pizza cutter

[Woodster]

I found the episode. Heston adds Garlic to his which he says the Italians would find unthinkable. I’m with the Italians on this as I don’t like garlic! :lol:

https://www.dailymotion.com/video/x6s6daq

Garlic pizza!, what garlic on pizza!?

No, in Spag Bog!

Having said that I guy I know with a Pizza van who adds Garlic to a lot of his Pizza’s for some strange reason. When I had a look at the menu from Starita in Naples they listed about 30 different Pizza’s and only two had Garlic added.

 

[9fingers]

For a cheat pizza base I tend to buy large supermarket naan bread and use that. The longest part of the job is chopping up all the various toppings.
We tend to go for a meat feast/ cheese feast type of combination washed down with the aforementioned Malbec!

Bob

:text-goodpost: Thanks for the heads up on the naan bread pizza base Bob. We buy a load when in the UK, as hard to find here, and freeze them. Garlic and coriander from Sainsbury's usually. Tried it last night, just with ham, mushroom and mozzarella. Yummy.

Glad it worked well for you. Just about the easiest/quickest way
If you like thin crust pizza the cheats way, use ready made wraps. I tend to stick two together with a little tomato ketchup.
Bob

 

[MattS]

This will probably be controversial but despite having a selection of good knives, pizza always get cut with scissors :lol:

 

[Woodster]

Are they proper Pizza Scissors?

 

[AndyP]

Thanks for the heads up. I never knew pizza scissors existed. They look easier to clean and less likely to get the cutting edge damaged. I might get a pair.