Phil
Old Oak
While on the subject of food .................
Here is a very nice spice mix for chicken or lamb.
I mixed it all up, and depending on how many meals are being cooked, will add a teaspoon or 2 to the onion and tomato in the pot before adding the meat and veg.
Moroccan Spice Mix
Ingredients
10ml (2t) – ground cumin
10ml (2t) – ground ginger
10ml (2t) – ground coriander
10ml (2t) – ground cinnamon
10ml (2t) – paprika
5ml (1t) – turmeric
2ml (1/2 t) - chilli powder or cayenne pepper (add whatever burn you want)
3ml (1/2 t) - ground nutmeg
Method
Mix all ingredients together and store in an airtight container.
Here is a very nice spice mix for chicken or lamb.
I mixed it all up, and depending on how many meals are being cooked, will add a teaspoon or 2 to the onion and tomato in the pot before adding the meat and veg.
Moroccan Spice Mix
Ingredients
10ml (2t) – ground cumin
10ml (2t) – ground ginger
10ml (2t) – ground coriander
10ml (2t) – ground cinnamon
10ml (2t) – paprika
5ml (1t) – turmeric
2ml (1/2 t) - chilli powder or cayenne pepper (add whatever burn you want)
3ml (1/2 t) - ground nutmeg
Method
Mix all ingredients together and store in an airtight container.