Nae, this is a cake.I do not usually get the opportunity to bake, I guess I taught and encouraged the kids too well.
Needs must as the missus had committed to make something typically British to take to work for one of their international themed days. Not having enough time to make a trifle and then not having enough time to bake a cake she delegated.
Mrs Beeton’s birthday fruit cake is under home made royal icing and shop bought marzipan.
We decided the rough and ready look to the icing rather than glass smooth was more suitable. I just hope the icing hardens off overnight.
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Swedish prinsesstårta. And, yes, that is mainly cream. Even looking at it will make your arteries clog up.
















